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Oven Barbecued Chicken

This makes a delicious barbecue chicken with a nice crispy skin.

Author: Amy H.

Easy Baked Ziti Alfredo

During the week it is really hard for me to make time consuming recipes with all the other activities I have to handle. So now and then I use store bought products and in the famous words of Emerril, "I...

Author: Deneece Gursky

Beef or Pork Liver, With Bacon and Onions (For 2)

A delicious way to eat beef or pork liver, along with bacon and onions. Cook more bacon, liver, and onions if serving to more people. If you do, just be sure to simmer everything (covered) for exactly...

Author: Cindi M Bauer

Autumn Chowder ~ Delicious

Make up a pot of this tasty soup, when your forecast is calling for a chilly day...it's sure to warm the soul. I love making all sorts of chowders and this ones been long over due. I love the combination...

Author: Cassie *

Smothered Cabbage

This cabbage dish is a meal in itself I usually just throw together some hot water cornbread and dig in!!

Author: iris mccall

Fireman Bob's Baked Beans with Fire Roasted Tomato

I have to figure how to shorten the names of my creations ... lol " Fireman Bob's Baked Beans with Fire Roasted Tomatoes my way... Here is one great Baked Bean recipe that will go with anything any time...

Author: Bob Cooney @firemanbob65

Black Bean and Roasted Sweet Potato Soup

I put this together on a chilly, rainy day with items I happened to have on hand. I threw everything in the slow cooker, so it was an easy meal as well as a tasty one. Roasting the sweet potatoes is not...

Author: cindy sandberg @cindyLs

50s Slumgullian

Also heard this referred to as "scumgullian". This is my grandmother's recipe.

Author: Morgan Chicarelli

Orange Honey Oven Fried Chicken Thighs?

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Author: raymond spencer

WEINER SCHNITZEL or Breaded Veal Cutlets

This is my other favorite German Dish. I love these!! Serve them with potato pancakes, broccoli and fresh rye bread!

Author: Mary Louise

Veal Scaloppine

An easy and very delicious meal to prepare. Serve with noodles or spaghetti.

Author: Anita Hoffman

Kielbasa Corn Chowder

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Author: Sara Andrea

Slow cooker cheesy potatoes and ham

I made this on accident when I realized the ham had produced too much water and was turning my baked potatoes into a soup. The table was quiet the night was ate this!

Author: Jen Hurta

Baked Cheesy Bacon Spaghetti Squash

You can bake the squash in the oven but the microwave is faster.

Author: Sherry Breaux

"Three Amigos Chili"

This chili was a hit in the Test Kitchen. The mix of beans, meat, and veggies was great. The sweet peppers were a great addition. I can see why it's award-winning. It's a great shortcut chili recipe for...

Author: Darci Bos

Polish Grandma's Stuffed Cabbage

This recipe has been in my family for years and is scaled to feed a large group of people (the whole family and extended family). My grandmother "bubba" would make these for special holidays such as Christmas...

Author: Kelly Schulte

Cheesy Chicken Ranch Lasagna

Certainly a different take on lasagna! Serve with garlic bread and a salad for a wonderful meal.

Author: Tamara Martin

Chicken Noodle Bake

I found this recipe in one of my favorite recipe books, but altered it slightly to fit my family's tastes. I received rave reviews, and in fact it is the very first time I have ever seen my 6 year old...

Author: Sea Sun

Pork, Bacon, and Onion Pasta

The pork and bacon ingredients caught our eye in this recipe, what a great combination of flavors. Balsamic vinegar and cooking the onions add a bit of sweetness. There's a slight bite from the pepper...

Author: Wanda Leech

Broccoli Slaw Veggie Stir fry

Packed with vegetables. Sometimes I just want veggies for dinner, In fact I knew I was making a stir fry, I just didn't know if I wanted beef or chicken, after seeing how big this stir fry was getting...

Author: Lisa G. Sweet Pantry Gal

Fiesta biscut bake

A spicy, cheesy biscuit diesh that is so yummy!

Author: sherry monfils

Marsala Chicken Livers with Noodles

Like chicken Marsala only with the livers.

Author: barbara lentz

Grandma's Baked Spaghetti

This is my grandma's recipe, but it is too delicious to keep to myself. I used to request it for my birthday dinner every year growing up. Cozy dish for cool weather. Hope you enjoy! Note: For the cheese...

Author: Amanda Michelle

Swiss Ham Ring Around

Are you having a ladies luncheon soon, this recipe is delicious and great for a luncheon. We have had this many times for Church gatherings, and each time we have to hand out this recipe. Hope you will...

Author: Barbara Howard

Beef Parmesan and Spaghetti Squash

I recently bought my first spaghetti squash. After digging through the freezer and cupboards, this is what I put together.

Author: Wendy Scott

Hillbilly Hot Dogs

I just recently spent some time with family from my Grandpa Campbell's side in Ansted, WVA. My cousin Debbie owns a store called Chimney Corner USA and while browing the store I was very excited to find...

Author: Kimberly Biegacki

Over The Rainbow Macaroni And Cheese

I got this recipe from the Oprah Winfrey Show. It is a recipe of Patti Laballe. My friends and family RAVE about this when I make it

Author: Karen Ward

Crockpot Pulled Shredded Ham

Something different then pulled pork. GREEAT Taste

Author: Peggy Allen

Cheesy Cauliflower Puff

A recipe from my local grocery store, a satisfying side or veggie main dish!

Author: TAMMY WADE

New Orleans Red Beans & Rice

A long standing New Orleans tradition, every Monday, is cooking a big pot of Red Beans on the stove, or in this case, the crock pot and simmering it low and slow. My version doesn't add the sausage in...

Author: Donna Graffagnino

Blue Corn Tortillas

Now that the cooler weather is here I can get back into making some meals that require heating up the kitchen :). These tortillas have such a nice colour and flavour. I made my own flour by grinding some...

Author: Jo Zimny

Native American Frybread

This is another of Hilah's recipes from Youtube.This bread was made with the short rations Native Americans had while in the custody of the US Army. This can be used for breakfast with honey or as a main...

Author: Rebecca Rogers

Moo Shu Ground Beef

This may seem like a lot of ingredients, but it goes together so quickly supper will be on the table in no time! It can serve 8 people easily if you choose to add the Jasmine rice to the menu. We love...

Author: Diana Perry

Spaghetti with Kielbasa Sausage

My parents came up with this idea one day before pay day when we didn't have much food in the house. All we had were spaghetti noodles, sauce, a ring of kielbasa, olives and mushrooms. The kielbasa gives...

Author: Brandy Bender

Parmesan Crusted Salmon

This is a great recipe that I use from Mennonite Girls Can Cook! And its a great way to serve Salmon when you are looking for something different.

Author: Linda Kauppinen

Dutch Potato Soup

I grew up on this soup...fall is here and I was chilly today, so figured it was a good day for it! It's a basic potato soup recipe but the addition of the hotdogs makes it better! Don't be put off by the...

Author: Jan W

Loaded Fried Potatoes

This is one of those dishes that you could eat as a side or main dish. It's easy to prepare and oh so delicious. I love the smokiness that the bacon and sausage add to the potatoes. The seasonings really...

Author: Kathy Embry

Chinese Style Glazed Pork Tenderloin

Mmmmmmmmmmmmmmm!

Author: Kimmi Knippel (Sweet_Memories) @KimmiK

Granny's butter bean dumplings

Southern style hearty dinner meal great for family gatherings!

Author: Kayla Robinson

Braised Pork & Apple Stew

Really good for Fall when apples are fresh.

Author: Lynda Sweezey

"LAMB HAWAIIAN STYLE"

I like lamb, let it be the roast, ribs, chops and even the leg of lamb. I bought a boneless leg of lamb. I wanted to try something else besides frying or grilling. I was going to fix a Irish stew with...

Author: Bobby (*_*)

Portobello Turkey Pasta Bake

This recipe is from Taste of Home. The original used turkey which would be very good. I made a few changes and skipped the turkey. It is a very good meatless option. Very hearty and comforting... I plan...

Author: mary Armstrong

Liver with Apple and Onion

This recipe is from the Gluten-Free Homemaker. This recipe is simple and very tasty. The liver is tender and the hint of apple flavor ,makes this recipe a little different than others you have eaten. Give...

Author: Pat Duran

Middle Eastern Kibbeh

When I was growing up my mom made Lebanese food but I never watched how she made it. After she passed away I wished that I had. I had nothing to go on but the taste and I finally got it right. This is...

Author: Tammy Stephens

Vegetarian Essentials: Super Awesome Burgers

As a caterer you meet all kinds of people with all kinds of tastes. One of those that can be difficult in a mixed situation are vegetarians. I have worked on meatless recipes for years. Some are hits and...

Author: Andy Anderson !

Fluffy, Soft Scrambled Eggs with Cheese

The picture im adding does NOT do these eggs justice, my family can't get enough of them....fighting over who get's the last bite, i will also be adding my recipe for the gravy you see in the bowl next...

Author: Wendy Pickard Blurton

BRATKARTOFFELN MIT SPECK

Translated, fried potatoes with bacon. This is typical of some of the dishes my mother would serve--good ol' home cookin', German style! Recipe: http://germanfood.about.com Photo: J.McGavin

Author: Ellen Bales

Green Bean Spaghetti

I love spaghetti but don't want to eat the pasta anymore so I brainstormed and realized that green beans might be a good substitute for pasta. I tried it out and it worked great. I now fix this at home...

Author: Marcia McCance

BONNIE'S EASY BEEF AND CHEESE ENCHILADAS

Easy to make beef and cheese enchiladas that should please anyone who is fond of Mexican food. These are on the mild side, for Mr. Wonderful, but you can always add more heat if you desire. This is comfort...

Author: BonniE ! @ReikiHealsTheSoul

Lamb Kofta with Yogurt Sauce

These tasty little Middle East Lamb Kofta meatballs are certainly a delicious change. With fresh ingredients such as mint and parsley, this is a great recipe to enjoy all year round!

Author: Francine Lizotte